Wine name: ECCELSA Negroamaro Rosato
Indication: Protected geographical indication
Grape variety: Negroamaro 100%
Training system: Apulian sapling
Wine region: Salento
Soil properties: Calcareous clay
Harvest time: Third, fourth week of September
Color: coral red
Smell: notes of fruit and bouquet
Palate: full, dry and velvety
Food pairing: All dishes from the
Mediterranean food
Serving temperatures: 8 ° C – 10 ° C.
Gradation: 13% vol
Rose Negroamaro
Rosé wine obtained from 100% Negroamaro grapes.
Coral red in color with a fresh and elegant aroma.
On the palate it releases a full, dry and velvety flavor.
Find pairing with all dishes of Mediterranean cuisine.
It should be served at a temperature of 8-10 ° C.
